
Tavola Tours Autumn Adventure to Calabria // The “Toe” of The Boot
Tavola Tours and I are happy to share with you the exciting autumn adventure for our culinary and cultural journey to CALABRIA. Check out the uniquely-designed itinerary.
Tavola Tours and I are happy to share with you the exciting autumn adventure for our culinary and cultural journey to CALABRIA. Check out the uniquely-designed itinerary.
Introducing the new TAVOLA TOURS website! We are a boutique travel company offering culinary and cultural adventures in Italy.
Fileja is a traditional pasta found throughout Calabria. It is served with a spicy ragu of ‘nduja, a spreadable cured pork and hot Calabrian pepper sausage.
Join Tavola Tours for this exciting culinary and cultural adventure to Campania and the Cilento area. Reserve your spot soon!
This year, I will be starting a new adventure with TAVOLA TOURS creating very special tours to southern Italy that are hand-tailored with foodies in mind.
Hello friends! It’s a new year and time for some new recipes. Come join my “Taste of Italy” class at L’ Arte della Pasticceria and have some delicious fun.
Walk off the great Italian food and take a step back in time at the Archaeological Park of Paestum. The three Greek temples are magnificent!
On November 15th I’ll be giving an interactive class at L’ Arte della Pasticceria in Ramsey, New Jersey to teach you how to make authentic Italian pastas.
This October, I’m taking a road trip through southern Italy to plan unique culinary tours that showcase the tastes and flavors of Campania and Calabria. And you’re all invited!